Max Reserva Cabernet Sauvignon
When more than 140 years of wine experience meet the perfect scenario of the Aconcagua Valley, the terroir reaches its best expression. The "Max" vineyards, named after its founder, Maximiano Errázuriz, extend throughout the valley in order to increase the typicity of our wines and express their maximum potential
Chorrillana
One of the local gastronomic preparations most valued by consumers is the chorrillana. In spite of its "bad nutritional reputation", and of the few recognitions that it receives, the dish continues being sold in soda sources of all the country, being preferred by its abundance and economic accessibility..